BREAKFAST

BREAKFAST

Fresh Fruit Salad GF
With seasonal fruits.

Sunshine Smoothie Bowl
Seasonal fruits topped with a light cinnamon curd and roasted almonds. Served with honey on the side. 

Muesil + Homemade Granola 
Topped with a light cinnamon curd or milk and fresh fruits.

Oatmeal Porridge
Cooked in milk and topped with dates and bananas.

Banana Pancake with Honey

2 Free Range Eggs with Toast

Omelet with Cheese and Vegetable
Free range eggs with tomato, mushroom, onions and spinach. Served with toast.

Poached Eggs
Free range eggs poached over sauteed spinach. Served with two potato rostis.

Green Pesto Omelet
With Turkish beetroot and tomato chutneys. Served with two pieces of toast.

Morrocan Eggs
Sunny side up free range eggs with tomato and spinach. Served over ragi pancakes with a side of mint yogurt. 

Healthy Breakfast
Tofu scramble. Served with gluten free bread

Sweet Breakfast
Two Pancakes with butter, honey and a small fruit salad.

Homemade Seeded Ragi Bread
Served with butter and jam.

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