(Served with a side of ragi bread)

Soup of the Day
see special board.

Small Green Salad
Greens, cucumber, tomato, carrots and beets.

Hippie Salad
Mixed greens, cucumber, tomato, sprouts, beetroot, carrot; topped with tofu and cashew nuts. Tossed in a seasonal dressing. Sunflower seed and coriander served on the side.

Bliss Salad
Sauteed mushrooms, onions, tomato, and cucumber with mixed greens and hard boiled eggs. Served with gomasio and a seasonal dressing.

Greek Salad
Mixed greens, capsicum, onions, tomato and paneer. Served with garlic focaccia and a seasonal dressing

Mystic salad
Mixed greens, roasted walnuts, sliced oranges and tomato. Served with a light oil free, sesame and almond butter dressing.